Annex building 1st Basement Floor
Restroom for the gentleman
Restroom for the Ladies
Wheelchair Accessible Restroom
The market where "the EATALY" can sense Italian food culture and tradition bodily through three experience-based "Eat, Shop, Learn." The shop where prosciutto ham, cheese, wine, Pasta, ingredients only in Italy including the olive oil are displayed at from perishables. It is a rare product that the producers who continue protecting the traditional manufacturing method load the high-quality ingredients of "the EATALY" which is particular about food safety, relief with great deal of effort and make. I send Italian food culture and blessings of nature with the thought of the beloved producer. In addition, espresso can enjoy genuine DOLCE including the gelato together.
Nihombashi "Taimeiken" which continues keeping "taste of the Western-style foods matching rice." Regardless of any people regardless of age or sex, you can enjoy well-established Western-style foods casually. The shop of the calm atmosphere of four seats of counter, 7 tables. The taste that a Western food restaurant founded in 1931 creates is the same taste from the old days. I use the best quality egg kept on choosing it as egg dishes. An omelette with rice using the egg is ＭＥＮＵ with high popularity in particular. I offer curry and hashed beef with rice, the ＭＥＮＵ only in the Western-style restaurant including the stew.
EATALY Italian foods
"EATALY" is food culture in Italy and the Italian Restaurants which can sense a tradition bodily through "Eat, Shop, Learn". I provide the prosciutto ham of the hand limit and Parmigiano-Reggiano having just finished breaking it in front of the customer. Have the meal full of live feelings with wine and beer of the EATALY careful selection. I offer pizza and the Pasta ＭＥＮＵ which I used the seasonal taste for abundantly for a limited time.
The noodles specialty store which can drop in casually which delicate, original Chinese restaurant "Koumibo" made with one feeling to want to convey "the joy of the meal" sends. You can have full-scale taste of "the Koumibo" proud of popularity in Chitosekarasuyama easily in Nihombashi Mitsukoshi Main Store. The handicraft that they stock the ingredients which are fresher than contracted farmer and Tsukiji being conscious of "food safety" "health intention", and sauce and soup, the condiment do not use the additives as much as possible is a feeling of "the Koumibo". Please enjoy the ＭＥＮＵ of particularly popular noodles from abundant ＭＥＮＵ.
Tsukiji Yabu soba
Shoot Tempura and the Edo era; the popular store "Tsukiji Yabu soba" which is popular buckwheat noodles. Please appreciate Edo-style taste in Eat Inside (restaurant, market) casually. The soba using the Hokkaido stone mill buckwheat flour is proud of eminent drinkability. It is correct to the Edo-style hot juice which I took out of traditional nonreturn called "薮辛汁" well. The affinity with the freshly-fried Tempura made with fresh materials is outstanding. I offer the ＭＥＮＵ which set buckwheat noodles and a tempura bowl. "The Nihombashi Oroshi soba of the drawing card ＭＥＮＵ is popular, too".
Casual Korean restaurant "Hanbijye" with "I think of domestic health" as a concept. You can enjoy a Korean home-cooked meal casually. A variation prepared healthy ＭＥＮＵ including the very nutritious samgyetang which I put Korean ginseng or a jujube in the bibimbap with full of vegetables with high popularity, スンドゥブ, the chicken using the soft and fluffy tofu in standard of the Korean food and stewed wealthily. In the set ＭＥＮＵ, you can eat in combination popular ＭＥＮＵ.
Event & news of the Annex building 1st Basement Floor